The Great Mississippi Tea Company (GMTC) is a unique and innovative enterprise founded by Jason McDonald and Timmy Gipson in Brookhaven, Mississippi. The company’s story began in 2005; after Hurricane Katrina destroyed their tree plantation. Seeking a new venture, they discovered the potential of tea cultivation in the United States, an industry dominated by imports. Intrigued by the possibility, McDonald and Gipson began experimenting with growing tea plants on their property. Despite initial challenges and a high mortality rate among their first plants, they persevered, learning valuable lessons about tea cultivation in the Mississippi climate. Their dedication paid off, and GMTC eventually established a thriving tea farm with over 40,000 tea plants. GMTC’s commitment to quality extends beyond cultivation. They employ a combination of traditional hand-picking and modern processing techniques to ensure the highest quality tea leaves. Their focus on sustainability and fair labor practices further distinguishes them in the industry. Today, GMTC offers a diverse range of teas, including black, green, oolong, and yellow varieties. Their products have garnered recognition for their exceptional flavor and quality, earning them a loyal following among tea enthusiasts. The Great Mississippi Tea Company serves as a testament to the power of innovation, perseverance, and a commitment to quality. Their success story highlights the potential for sustainable and thriving agricultural businesses within the United States.